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Best recipes in the Airfryer – Some mouth-watering recipes
Discover delicious and healthy recipes to prepare in your airfryer! Learn incredible dishes and be surprised by the versatility of this appliance in your kitchen.
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Delicious and practical Airfryer recipes for you to try – and full of health!
The modern kitchen has been revolutionized by a series of innovations and appliances that facilitate and speed up the process of preparing tasty and healthy meals.
One of these devices is the airfryer, which allows you to cook food with less oil, preserving the flavor and texture of the dishes. In this article, we will share some delicious airfryer recipes. Prepare to be amazed by the versatility of this appliance!
Sweet potato roasted in the air fryer
Sweet potatoes are a healthy and delicious option for a side dish or snack. The air fryer allows you to get crispy, golden sweet potatoes with ease.
Ingredients:
- 2 medium sweet potatoes
- 2 tablespoons of olive oil
- Salt and herbs to taste (suggestion: rosemary, thyme and oregano)
Method of preparation:
- Wash the sweet potatoes well and dry them.
- Cut the sweet potatoes into slices or strips, keeping the skin on.
- In a bowl, mix the potatoes with the olive oil, salt and herbs.
- Preheat the airfryer to 200ºC for 5 minutes.
- Place the potatoes in the airfryer basket, without overlapping the layers.
- Cook for 20 to 25 minutes, or until crispy and golden, stirring halfway through.
- Serve hot, as a side dish or snack.
Chicken in the airfryer
Chicken bird is a traditional Brazilian dish that can be easily prepared in the airfryer. This version is healthier and equally tasty.
Ingredients:
- 1 kg of fried chicken
- 1 lemon juice
- 2 crushed garlic cloves
- Salt and black pepper to taste
- Chopped parsley to finish
Method of preparation:
- In a bowl, season the chicken with lemon juice, garlic, salt and black pepper.
- Cover and marinate in the refrigerator for at least 2 hours.
- Preheat the airfryer to 180ºC for 5 minutes.
- Place the chicken pieces in the airfryer basket, without overlapping the layers.
- Cook for 25 minutes, turning halfway through, or until golden and cooked through.
- Remove the chicken from the airfryer and top with chopped parsley.
- Serve it hot.
Coxinha in the airfryer
Coxinha is one of the most loved savory dishes among Brazilians, and this airfryer version is healthier, maintaining the flavor and crunchiness of the traditional savory dish.
Ingredients:
- Ready-made coxinha dough
- Seasoned shredded chicken filling
- Olive oil for brushing
Method of preparation:
- Prepare the dough and chicken filling according to your favorite recipe.
- Shape the drumsticks, filling them with shredded chicken.
- Preheat the airfryer to 180ºC for 5 minutes.
- Brush the drumsticks with a little olive oil and place them in the airfryer basket, without overlapping the layers.
- Cook for 15 to 20 minutes, or until golden and crispy, turning halfway through.
- Serve hot, accompanied by your favorite sauce.
Cheese bread in the airfryer
Cheese bread is a Brazilian classic, and the air fryer provides a crunchy texture on the outside and soft on the inside.
Ingredients:
- 500g sour cassava starch
- 250ml of milk
- 150ml of oil
- 1 teaspoon of salt
- 2 eggs
- 200g grated standard Minas cheese
Method of preparation:
- In a pan, heat the milk, oil and salt until it boils.
- Pour the mixture over the cassava starch and mix until you obtain a homogeneous dough.
- Add the eggs, one at a time, and mix well.
- Add the grated cheese and mix until combined.
- Make balls with the dough and place them in the airfryer basket, without overlapping the layers.
- Preheat the airfryer to 180ºC for 5 minutes.
- Cook the cheese breads for 15 to 20 minutes, or until golden and crispy.
- Serve it hot.
Vegetables roasted in the airfryer
Airfryer roasted vegetables are a healthy and tasty side dish for any meal.
Ingredients:
- 2 carrots cut into sticks
- 1 zucchini cut into slices
- 1 red pepper cut into strips
- 1 red onion cut into petals
- 2 tablespoons of olive oil
- Salt, pepper and herbs to taste (suggestion: thyme and rosemary)
Method of preparation:
- In a bowl, mix the vegetables with the olive oil, salt, pepper and herbs.
- Preheat the airfryer to 180ºC for 5 minutes.
- Place the vegetables in the airfryer basket, without overlapping the layers.
- Cook for 15 to 20 minutes, stirring halfway through, or until soft and golden.
- Serve hot as a side dish.
Rain dumpling in the airfryer
The rain cake is a classic dessert that can be made healthier in the airfryer.
Ingredients:
- 2 cups of wheat flour
- 1 cup of sugar
- 2 eggs
- ½ cup of milk
- 1 tablespoon baking powder
- Powdered sugar and cinnamon for sprinkling
Method of preparation:
- In a bowl, mix the wheat flour and sugar.
- Add the eggs and milk, and mix well until you obtain a homogeneous dough.
- Add the baking powder and mix again.
- Preheat the airfryer to 180ºC for 5 minutes.
- Using two spoons, make small portions of the dough and place them in the airfryer basket, without overlapping the layers.
- Cook the dumplings for 10 to 12 minutes, or until golden and cooked inside.
- Remove the dumplings from the airfryer and, while they are still hot, dip them in the sugar and powdered cinnamon mixture.
- Serve hot, accompanied by a cup of coffee or tea.
Homemade chicken nuggets in the air fryer
Homemade airfryer chicken nuggets are a healthier and tastier option than industrialized ones.
Ingredients:
- 500g skinless, boneless chicken breast
- 1 beaten egg
- 1 cup breadcrumbs
- 1 tablespoon of olive oil
- Salt and pepper to taste
Method of preparation:
- Cut the chicken breast into small, uniform pieces.
- Season the chicken pieces with salt and pepper to taste.
- Dip each piece of chicken in the beaten egg and then in the breadcrumbs, pressing lightly to coat well.
- Preheat the airfryer to 180ºC for 5 minutes.
- Brush the nuggets with olive oil and place them in the airfryer basket, without overlapping the layers.
- Cook for 12 to 15 minutes, turning halfway through, or until golden and cooked through.
- Serve hot, accompanied by sauces of your choice.
Innovate your kitchen, no more excuses!
The airfryer is an appliance that has revolutionized the way we cook, allowing us to prepare delicious, healthy and crispy dishes with less oil. The recipes presented in this article are just a small sample of what can be created using this incredible device. No more excuses!
About the author / Beatriz Martinez
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